All Relations between feeding and pigs

Publication Sentence Publish Date Extraction Date Species
Elizabeth A Maga, Prerak T Desai, Bart C Weimer, Nguyet Dao, Dietmar Kültz, James D Murra. Consumption of lysozyme-rich milk can alter microbial fecal populations. Applied and environmental microbiology. vol 78. issue 17. 2012-12-11. PMID:22752159. using milk from transgenic goats expressing human lysozyme at 68%, the level found in human milk and young pigs as feeding subjects, the fecal microbiota was analyzed over time using 16s rrna gene sequencing and the g2 phylochip. 2012-12-11 2023-08-12 human
Min-Qi Wang, Hui Li, Yu-Dan He, Chao Wang, Wen-Jing Tao, Yong-Jie D. Efficacy of dietary chromium (III) supplementation on tissue chromium deposition in finishing pigs. Biological trace element research. vol 148. issue 3. 2012-11-28. PMID:22383078. after feeding trial, eight pigs from each treatment were slaughtered for samples collection. 2012-11-28 2023-08-12 Not clear
J van Milgen, J Noblet, J Y Dourmad, E Labussière, F Garcia-Launay, L Brossar. Precision pork production: predicting the impact of nutritional strategies on carcass quality. Meat science. vol 92. issue 3. 2012-11-07. PMID:22525881. because feeding strategies are applied to groups of pigs, it contributes to the inefficient use of natural resources and may even amplify the variation among pigs at slaughter. 2012-11-07 2023-08-12 Not clear
Stine B Bering, Shiping Bai, Keying Zhang, Per T Sangil. Prematurity does not markedly affect intestinal sensitivity to endotoxins and feeding in pigs. The British journal of nutrition. vol 108. issue 4. 2012-10-22. PMID:22136806. prematurity does not markedly affect intestinal sensitivity to endotoxins and feeding in pigs. 2012-10-22 2023-08-12 Not clear
Stine B Bering, Shiping Bai, Keying Zhang, Per T Sangil. Prematurity does not markedly affect intestinal sensitivity to endotoxins and feeding in pigs. The British journal of nutrition. vol 108. issue 4. 2012-10-22. PMID:22136806. pigs were delivered by caesarean section at preterm (n 20) or term (n 17) gestation, and the small intestine was collected at birth or after 2 d of colostrum feeding, followed by ex vivo stimulation with lipopolysaccharide endotoxins and mixed gut contents collected from pigs with nec. 2012-10-22 2023-08-12 Not clear
Stine B Bering, Shiping Bai, Keying Zhang, Per T Sangil. Prematurity does not markedly affect intestinal sensitivity to endotoxins and feeding in pigs. The British journal of nutrition. vol 108. issue 4. 2012-10-22. PMID:22136806. brush border enzyme activities were reduced in newborn preterm v. term pigs (39-45 % reduction, p < 0.05), but normalised after 2 d of feeding. 2012-10-22 2023-08-12 Not clear
T Murphy, C Cargill, D Rutley, P Stot. Pig-shed air polluted by α-haemolytic cocci and ammonia causes subclinical disease and production losses. The Veterinary record. vol 171. issue 5. 2012-10-09. PMID:22706037. no direct effect of ammonia on the pigs was detected, but the combination of ahc and ammonia stimulated the immune system in a progressive manner, and there were direct effects of immune stimulation on food intake and growth resulting in poorer feed-conversion efficiency, even though the effects remained subclinical. 2012-10-09 2023-08-12 Not clear
Manoj Kumar, A Kannan, R K Upreti, Geeta Mishra, S K Khanna, Mukul Da. Toxic Interaction of Lathyrus sativus and Manganese in Guinea Pig Intestine. Toxicology mechanisms and methods. vol 13. issue 4. 2012-10-02. PMID:20021154. the combined effects on the intestinal cells of guinea pigs following feeding them with lathyrus and manganese (mn) for 90 days were studied in this investigation. 2012-10-02 2023-08-12 Not clear
H Sterten, T Frøystein, N Oksbjerg, A C Rehnberg, A S Ekker, N P Kjo. Effects of fasting prior to slaughter on technological and sensory properties of the loin muscle (M. longissimus dorsi) of pigs. Meat science. vol 83. issue 3. 2012-10-02. PMID:20416714. the aim of this study was to investigate the effect of pre-slaughter fasting time, sex and feeding regime on water-holding capacity (whc), colour and sensory properties and their relationship with ph in m. longissimusdorsi (ld) in pigs. 2012-10-02 2023-08-12 Not clear
H Sterten, T Frøystein, N Oksbjerg, A C Rehnberg, A S Ekker, N P Kjo. Effects of fasting prior to slaughter on technological and sensory properties of the loin muscle (M. longissimus dorsi) of pigs. Meat science. vol 83. issue 3. 2012-10-02. PMID:20416714. 270 pigs of the commercial norwegian crossbreed noroc (norwegian landrace×yorkshire sow and norwegian landrace×duroc boar) were used involving two sexes (gilts and castrates), two feeding regimes (restricted and ad libitum) and four fasting treatments: (f4) 4h fasting (control), (f175) 17.5h fasting on the farm, (fo175) 17.5h fasting overnight at the abattoir, and (fo265) 26.5h fasting overnight at the abattoir. 2012-10-02 2023-08-12 Not clear
J E Thornton, L Holcomb, S Leupen, L Kimbroug. Effects of neuropeptide Y (NPY) and NPY agonists on lordosis in the female guinea pig. Endocrine. vol 5. issue 2. 2012-10-02. PMID:21153108. although npy (1 μg) increased feeding behavior when it was administered to the lateral ventricle of ovariectomized (ovx) estrogen (i.e., estradiol benzoate; eb) and progesterone- (p) treated guinea pigs, it had no facilitatory effect on lordosis behavior at any of the doses tested (0.5, 1, 5, or 10μg). 2012-10-02 2023-08-12 Not clear
K G Thompson, K A James, A J Maccoll, D G Arthu. Thrombogenicity of dietary milkfat, fish oil and hydrogenated coconut oil in a pig model. New Zealand veterinary journal. vol 43. issue 3. 2012-10-02. PMID:21812746. at the end of the feeding period, pigs on the three test fat/oil rations were subjected to balloon angioplasty of both femoral arteries. 2012-10-02 2023-08-12 Not clear
S A Goedegebuure, H J Häni, P C van der Valk, P G van der Wa. Osteochondrosis in six breeds of slaughter pigs. The veterinary quarterly. vol 2. issue 1. 2012-10-02. PMID:22039856. in these pigs three different levels of feeding were used. 2012-10-02 2023-08-12 Not clear
R L Patterson, A L Lightfoo. Effect of sex grouping during growth on 5α-androstenone development in boars at three commercial slaughter weights. Meat science. vol 10. issue 4. 2012-10-02. PMID:22054559. thus, for pigs intended for slaughter at heavy commercial weight, the evidence suggests that split-sex rearing (and therefore feeding) should be practised. 2012-10-02 2023-08-12 Not clear
N D Cameron, P D Warriss, S J Porter, M B Ense. Comparison of Duroc and British landrace pigs for meat a and eating quality. Meat science. vol 27. issue 3. 2012-10-02. PMID:22055287. duroc and halothane negative british landrace boars and gilts were performance tested from 30 to 80kg on ad-libitum or restricted feeding regimes, with like-sexed non-littermate groups of pigs penned together. 2012-10-02 2023-08-12 Not clear
L E Jeremiah, R O Ball, J K Merrill, P Dick, L Stobbs, L L Gibson, B Uttar. Effects of feed treatment and gender on the flavour and texture profiles of cured and uncured pork cuts. I. Ractopamine treatment and dietary protein level. Meat science. vol 37. issue 1. 2012-10-02. PMID:22059410. the feeding trial lasted an average of 41 days, and the pigs went on trial at an average weight of 64·5 kg and were slaughtered at an average weight of 98·2 kg. 2012-10-02 2023-08-12 Not clear
b' N Warnants, M J Van Oeckel, C V Boucqu\\xc3\\xa. Incorporation of dietary polyunsaturated fatty acids in pork tissues and its implications for the quality of the end products. Meat science. vol 44. issue 1-2. 2012-10-02. PMID:22060762.' one hundred and ten fattening pigs of a piétrain × hybrid cross-barrows and gilts in equal numbers-were distributed over five feeding formulas, containing increasing amounts of polyunsaturated fatty acids (pufa), in the form of rapeseed. 2012-10-02 2023-08-12 Not clear
P A Morrissey, D J Buckley, H Sisk, P B Lynch, P J Sheeh. Uptake of α-tocopherol in porcine plasma and tissues. Meat science. vol 44. issue 4. 2012-10-02. PMID:22060943. the effect of feeding α-tocopheryl acetate to pigs on the rate and extent of uptake of α-tocopherol in various tissues was investigated. 2012-10-02 2023-08-12 Not clear
C Coutron-Gambotti, G Gandemer, F Casabianc. Effects of substituting a concentrated diet for chestnuts on the lipid traits of muscle and adipose tissues in corsican and corsican × large white pigs reared in a sylvo-pastoral system in corsica. Meat science. vol 50. issue 2. 2012-10-02. PMID:22060951. the decrease in chestnut resource forces the farmers to use more and more concentrated diets for feeding the pigs but so far they have disregarded the consequences of this on meat quality. 2012-10-02 2023-08-12 Not clear
C Jensen, M Flensted-Jensen, L H Skibsted, G Bertelse. Effects of Dietary Rape Seed Oil, Copper(II) Sulphate and Vitamin E on Drip Loss, Colour and Lipid Oxidation of Chilled Pork Chops Packed in Atmospheric Air or in a High Oxygen Atmosphere. Meat science. vol 50. issue 2. 2012-10-02. PMID:22060955. the low vitamin e content in pigs fed the control feed significantly decreased a values and the oxidative stability of pork chops during chill storage compared to the other feeding groups. 2012-10-02 2023-08-12 Not clear