All Relations between feeding and pigs

Publication Sentence Publish Date Extraction Date Species
Ewa Ostrowska, Reg F Cross, Morley Muralitharan, Dale E Bauman, Frank R Dunshe. Dietary conjugated linoleic acid differentially alters fatty acid composition and increases conjugated linoleic acid content in porcine adipose tissue. The British journal of nutrition. vol 90. issue 5. 2004-01-06. PMID:14667185. in conclusion, feeding pigs diets supplemented with cla increases carcass lipid cla, but also results in changes in the fatty acid profile in pig fat that could potentially outweigh the benefits of cla. 2004-01-06 2023-08-12 Not clear
B J Kerr, J T Yen, J A Nienaber, R A Easte. Influences of dietary protein level, amino acid supplementation and environmental temperature on performance, body composition, organ weights and total heat production of growing pigs. Journal of animal science. vol 81. issue 8. 2004-01-05. PMID:12926782. the study was conducted to determine the effects of feeding a 16% cp diet, a 12% cp diet, or a 12% cp diet supplemented with crystalline lys, trp, and thr (12% cp + aa diet) in a thermal-neutral (23 degrees c) or heat-stressed (33 degrees c) environment on various body and physiological measurements in growing pigs. 2004-01-05 2023-08-12 Not clear
N Canibe, B B Jense. Fermented and nonfermented liquid feed to growing pigs: effect on aspects of gastrointestinal ecology and growth performance. Journal of animal science. vol 81. issue 8. 2004-01-05. PMID:12926784. the effect of feeding dry feed (df), nonfermented liquid feed (nflf), and fermented liquid feed (flf) to growing pigs on aspects of gastrointestinal ecology and on performance was investigated. 2004-01-05 2023-08-12 Not clear
N Canibe, B B Jense. Fermented and nonfermented liquid feed to growing pigs: effect on aspects of gastrointestinal ecology and growth performance. Journal of animal science. vol 81. issue 8. 2004-01-05. PMID:12926784. the results from the present study indicate that feeding flf as prepared here may be a valid feeding strategy to decrease the levels of enterobacteria in the gi-tract of growing pigs, whereas feeding liquid feed that has started to ferment (high levels of enterobacteria and high ph as with nflf) increases the presence of these undesirable bacteria. 2004-01-05 2023-08-12 Not clear
M J Webster, R D Goodband, M D Tokach, J L Nelssen, S S Dritz, J C Woodworth, M De La Llata, N W Sai. Evaluating processing temperature and feeding value of extruded-expelled soybean meal on nursery and finishing pig growth performance. Journal of animal science. vol 81. issue 8. 2004-01-05. PMID:12926785. 2, the objective was to determine the feeding value of eesoy relative to sbm with or without added fat for growing-finishing pigs in a commercial production facility. 2004-01-05 2023-08-12 Not clear
Jerome Goddar. Experimental infection of lone star ticks, Amblyomma americanum (L.), with Rickettsia parkeri and exposure of guinea pigs to the agent. Journal of medical entomology. vol 40. issue 5. 2003-12-04. PMID:14596284. in addition, guinea pigs were exposed to the agent by direct injection and by feeding infected ticks on them. 2003-12-04 2023-08-12 Not clear
Jerome Goddar. Experimental infection of lone star ticks, Amblyomma americanum (L.), with Rickettsia parkeri and exposure of guinea pigs to the agent. Journal of medical entomology. vol 40. issue 5. 2003-12-04. PMID:14596284. when guinea pigs were exposed to the maculatum agent by either direct injection of vero cell-grown r. parkeri, injection of homogenates of infected ticks, or by feeding of infected ticks, they developed mild fevers and occasional scrotal reactions. 2003-12-04 2023-08-12 Not clear
J Fabian, L I Chiba, D L Kuhlers, L T Frobish, K Nadarajah, W H McElhenne. Growth performance, dry matter and nitrogen digestibilities, serum profile, and carcass and meat quality of pigs with distinct genotypes. Journal of animal science. vol 81. issue 5. 2003-11-20. PMID:12772840. further research is necessary to determine whether pigs with distinct genotypes respond differently to dietary manipulations, which would have an effect on developing optimal feeding strategies for efficient and sustainable pig production. 2003-11-20 2023-08-12 Not clear
J W Frank, J A Carroll, G L Allee, M E Zannell. The effects of thermal environment and spray-dried plasma on the acute-phase response of pigs challenged with lipopolysaccharide. Journal of animal science. vol 81. issue 5. 2003-11-20. PMID:12772843. cold stress and feeding sdp during a lps challenge may result in increased stress and immune responses in young pigs. 2003-11-20 2023-08-12 Not clear
D Torrallardona, M R Conde, I Badiola, J Polo, J Brufa. Effect of fishmeal replacement with spray-dried animal plasma and colistin on intestinal structure, intestinal microbiology, and performance of weanling pigs challenged with Escherichia coli K99. Journal of animal science. vol 81. issue 5. 2003-11-20. PMID:12772849. the current situation in which the use of antimicrobials in animal feeding is being questioned should encourage further investigation into the use of sdap as a means of preventing disease in pigs at weaning. 2003-11-20 2023-08-12 Not clear
R Sakumoto, E Kasuya, T Komatsu, T Akit. Central and peripheral concentrations of tumor necrosis factor-alpha in Chinese Meishan pigs stimulated with lipopolysaccharide. Journal of animal science. vol 81. issue 5. 2003-11-20. PMID:12772855. the objective of this study was to investigate the presence of tumor necrosis factor-alpha (tnf-alpha) in the central nervous system and the effects of lipopolysaccharide on central and peripheral concentrations of tnf-alpha, behavioral conditions (standing or lying), elimination scores (defecation or urination), rectal temperature, and food intake (as-fed basis) in chinese meishan pigs. 2003-11-20 2023-08-12 Not clear
R Sakumoto, E Kasuya, T Komatsu, T Akit. Central and peripheral concentrations of tumor necrosis factor-alpha in Chinese Meishan pigs stimulated with lipopolysaccharide. Journal of animal science. vol 81. issue 5. 2003-11-20. PMID:12772855. lipopolysaccharide increased (p < 0.05) rectal temperature and standing rate, and inhibited (p < 0.05) food intake in pigs. 2003-11-20 2023-08-12 Not clear
María J Petrón, José A García-Regueiro, Lourdes Martín, Elena Muriel, Teresa Antequer. Identification and quantification of cholesterol and cholesterol oxidation products in different types of Iberian hams. Journal of agricultural and food chemistry. vol 51. issue 19. 2003-11-12. PMID:12952434. cholesterol and cholesterol oxidation products (cops) were determined in four different groups of dry-cured iberian hams, based on the feeding received by pigs and their degree of crossbreeding. 2003-11-12 2023-08-12 Not clear
Beatriz R Ferreira, Matias J P Szabó, Karen A Cavassani, Gervásio H Bechara, João S Silv. Antigens from Rhipicephalus sanguineus ticks elicit potent cell-mediated immune responses in resistant but not in susceptible animals. Veterinary parasitology. vol 115. issue 1. 2003-10-21. PMID:12860066. the results of the cutaneous hypersensitivity test and the cellular counts at the tick feeding site for mice support the view that tick-infested mice develop an immune response to r. sanguineus ticks very similar to dogs, the natural host of this species of tick, but very different from guinea pigs (resistant host), which develop a dth reaction in addition to a basophil and mononuclear cell infiltration at the tick-attachment site. 2003-10-21 2023-08-12 mouse
Krzysztof W Romański, Ewa Salomon, Ludmiła Borodulin-Nadzieja, Anna Janoch. Fluctuations of gastrin, motilin and total bile acid levels in porcine blood before and after feeding. Folia medica Cracoviensia. vol 43. issue 1-2. 2003-10-14. PMID:12815793. in four young healthy pigs, the radioimmunological determinations of serum gastrin, plasma motilin and total serum bile acids were performed during four hours of the interdigestive state and up to one hour after standard feeding procedure. 2003-10-14 2023-08-12 dog
W Reuben Kaufman, Patricia A Nuttal. Rhipicephalus appendiculatus (Acari: Ixodidae): dynamics of Thogoto virus infection in female ticks during feeding on guinea pigs. Experimental parasitology. vol 104. issue 1-2. 2003-10-06. PMID:12932755. rhipicephalus appendiculatus (acari: ixodidae): dynamics of thogoto virus infection in female ticks during feeding on guinea pigs. 2003-10-06 2023-08-12 Not clear
P Skufca, C Brandsch, F Hirche, K Ede. Effects of a dietary thermally oxidized fat on thyroid morphology and mRNA concentrations of thyroidal iodide transporter and thyroid peroxidase in rats. Annals of nutrition & metabolism. vol 47. issue 5. 2003-09-29. PMID:12748414. recent studies demonstrated that feeding oxidized fats increases the concentrations of total and free thyroxine in blood of rats and pigs. 2003-09-29 2023-08-12 rat
Douglas G Burrin, Barbara Stoll, Xiaoyan Chang, Johannes B Van Goudoever, Hisao Fujii, Susan M Hutson, Peter J Reed. Parenteral nutrition results in impaired lactose digestion and hexose absorption when enteral feeding is initiated in infant pigs. The American journal of clinical nutrition. vol 78. issue 3. 2003-09-26. PMID:12936930. parenteral nutrition results in impaired lactose digestion and hexose absorption when enteral feeding is initiated in infant pigs. 2003-09-26 2023-08-12 Not clear
Carla Colombo, Kenneth D R Setchell, Andrea Crosignani, Arianna Biffi, Nancy O'Connell, Massimo Agosti, Antonio Marin. Influence of breast feeding, and adapted and hydrolyzed formulas on biliary bile acids in newborn guinea pigs. Biology of the neonate. vol 83. issue 1. 2003-07-29. PMID:12566682. influence of breast feeding, and adapted and hydrolyzed formulas on biliary bile acids in newborn guinea pigs. 2003-07-29 2023-08-12 human
Yvette M Petersen, Bolette Hartmann, Jens J Holst, Isabelle Le Huerou-Luron, Charlotte R Bjørnvad, Per T Sangil. Introduction of enteral food increases plasma GLP-2 and decreases GLP-2 receptor mRNA abundance during pig development. The Journal of nutrition. vol 133. issue 6. 2003-07-01. PMID:12771317. plasma glp-2 concentrations increased before birth, peaked in suckling 1-d-old pigs (87 +/- 14 pmol/l, p < 0.05), decreased with weaning-related anorexia (34 +/- 5 pmol/l, p < 0.05) and increased when normal food intake resumed (81 +/- 9 pmol/l, p < 0.05). 2003-07-01 2023-08-12 Not clear