All Relations between feeding and pigs

Publication Sentence Publish Date Extraction Date Species
Holly L McClellan, Susan J Miller, Peter E Hartman. Evolution of lactation: nutrition v. protection with special reference to five mammalian species. Nutrition research reviews. vol 21. issue 2. 2009-03-05. PMID:19087365. there are vast differences in birth weight, milk production, feeding frequency, macronutrient concentration, growth rate and length of lactation between rabbits, quokkas (setonix brachyurus), pigs, cattle and humans. 2009-03-05 2023-08-12 cattle
Pingping Hang, Per T Sangild, Wai-Hung Sit, Heidi Hoi-Yee Ngai, Ruojun Xu, Jayda Lee Ann Siggers, Jennifer Man-Fan Wa. Temporal proteomic analysis of intestine developing necrotizing enterocolitis following enteral formula feeding to preterm pigs. Journal of proteome research. vol 8. issue 1. 2009-02-27. PMID:18983181. temporal proteomic analysis of intestine developing necrotizing enterocolitis following enteral formula feeding to preterm pigs. 2009-02-27 2023-08-12 Not clear
K Augustin, R Blank, C Boesch-Saadatmandi, J Frank, S Wolffram, G Rimbac. Dietary green tea polyphenols do not affect vitamin E status, antioxidant capacity and meat quality of growing pigs. Journal of animal physiology and animal nutrition. vol 92. issue 6. 2009-02-27. PMID:19012616. previous studies in cultured cells and laboratory animals indicate synergistic effects between polyphenols and vitamin e. the present feeding trial was undertaken to investigate the effects of dietary green tea polyphenols (gtp) on vitamin e status, antioxidative capacity and parameters of meat quality in growing pigs. 2009-02-27 2023-08-12 Not clear
R Poletto, M H Rostagno, B T Richert, J N Marchant-Ford. Effects of a "step-up" ractopamine feeding program, sex, and social rank on growth performance, hoof lesions, and Enterobacteriaceae shedding in finishing pigs. Journal of animal science. vol 87. issue 1. 2009-02-23. PMID:18765847. effects of a "step-up" ractopamine feeding program, sex, and social rank on growth performance, hoof lesions, and enterobacteriaceae shedding in finishing pigs. 2009-02-23 2023-08-12 Not clear
R Poletto, M H Rostagno, B T Richert, J N Marchant-Ford. Effects of a "step-up" ractopamine feeding program, sex, and social rank on growth performance, hoof lesions, and Enterobacteriaceae shedding in finishing pigs. Journal of animal science. vol 87. issue 1. 2009-02-23. PMID:18765847. the objective of this study was to determine effects of rac feeding, delivered as a "step-up" program (5 mg/kg for 2 wk followed by 10 mg/kg for 2 wk), on growth performance, enterobacteriaceae shedding, including salmonella, and hoof lesions, also taking into account sex and social rank of pigs. 2009-02-23 2023-08-12 Not clear
R Poletto, M H Rostagno, B T Richert, J N Marchant-Ford. Effects of a "step-up" ractopamine feeding program, sex, and social rank on growth performance, hoof lesions, and Enterobacteriaceae shedding in finishing pigs. Journal of animal science. vol 87. issue 1. 2009-02-23. PMID:18765847. despite the positive effects of rac feeding on growth performance, pigs fed the compound had a greater frequency of front and rear hoof lesions as did barrows and dominant individuals (p < 0.05). 2009-02-23 2023-08-12 Not clear
R Poletto, M H Rostagno, B T Richert, J N Marchant-Ford. Effects of a "step-up" ractopamine feeding program, sex, and social rank on growth performance, hoof lesions, and Enterobacteriaceae shedding in finishing pigs. Journal of animal science. vol 87. issue 1. 2009-02-23. PMID:18765847. the effects of rac feeding on hoof soundness and enterobacteriaceae populations in the gastrointestinal tract of finishing pigs warrant further investigation. 2009-02-23 2023-08-12 Not clear
B P Mullan, M Trezona, D N D'Souza, J C Ki. Effects of continual fluctuation in feed intake on growth performance response and carcass fat-to-lean ratio in grower-finisher pigs. Journal of animal science. vol 87. issue 1. 2009-02-23. PMID:18765851. sixty individually housed female pigs (landrace x large white) with initial bw of 29.8 +/- 0.4 kg were randomly allocated to 1 of 4 feeding regimens (n = 15): 1) ad libitum throughout (al); 2) 85% of the mean intake of the al group during the previous week (r); 3) 70% of the mean intake on 1 d, and on the following day, 100% of the amount consumed by the al group during the preceding week, with this pattern repeated every 2 d throughout (d); and 4) 70% of the mean intake for 3 consecutive days, and 100% of the amount consumed by the al group for the next 3 d, with this pattern repeated throughout the experiment (3-d). 2009-02-23 2023-08-12 Not clear
B P Mullan, M Trezona, D N D'Souza, J C Ki. Effects of continual fluctuation in feed intake on growth performance response and carcass fat-to-lean ratio in grower-finisher pigs. Journal of animal science. vol 87. issue 1. 2009-02-23. PMID:18765851. pigs receiving fluctuated feed intake either by the d or 3-d feeding regimen showed a pattern of growth similar to that of pigs on the r feeding regimen. 2009-02-23 2023-08-12 Not clear
B P Mullan, M Trezona, D N D'Souza, J C Ki. Effects of continual fluctuation in feed intake on growth performance response and carcass fat-to-lean ratio in grower-finisher pigs. Journal of animal science. vol 87. issue 1. 2009-02-23. PMID:18765851. pigs on the r, d, or 3-d feeding regimens had a greater g:f between 15 to 42 d of the experiment than pigs fed al throughout (p < 0.05). 2009-02-23 2023-08-12 Not clear
B P Mullan, M Trezona, D N D'Souza, J C Ki. Effects of continual fluctuation in feed intake on growth performance response and carcass fat-to-lean ratio in grower-finisher pigs. Journal of animal science. vol 87. issue 1. 2009-02-23. PMID:18765851. the r, d, and 3-d feeding regimens seemed to have some effect on carcass weight and dressing percentage, and pigs had a decreased p2 (located 65 mm from the midline of the carcass at the last thoracic rib) backfat depth (p < 0.05) compared with pigs fed al. 2009-02-23 2023-08-12 Not clear
B P Mullan, M Trezona, D N D'Souza, J C Ki. Effects of continual fluctuation in feed intake on growth performance response and carcass fat-to-lean ratio in grower-finisher pigs. Journal of animal science. vol 87. issue 1. 2009-02-23. PMID:18765851. pigs on the al and 3-d feeding regimens had thicker subcutaneous fat at the last lumbar vertebrae on the dorsal edge of the loin than pigs on the r feeding regimen (p < 0.05). 2009-02-23 2023-08-12 Not clear
B P Mullan, M Trezona, D N D'Souza, J C Ki. Effects of continual fluctuation in feed intake on growth performance response and carcass fat-to-lean ratio in grower-finisher pigs. Journal of animal science. vol 87. issue 1. 2009-02-23. PMID:18765851. however, pigs on the al and 3-d feeding regimens had decreased estimated bone content in the carcass compared with pigs on the r and d feeding regimens (p < 0.05). 2009-02-23 2023-08-12 Not clear
H M White, B T Richert, J S Radcliffe, A P Schinckel, J R Burgess, S L Koser, S S Donkin, M A Latou. Feeding conjugated linoleic acid partially recovers carcass quality in pigs fed dried corn distillers grains with solubles. Journal of animal science. vol 87. issue 1. 2009-02-23. PMID:18791155. feeding conjugated linoleic acid partially recovers carcass quality in pigs fed dried corn distillers grains with solubles. 2009-02-23 2023-08-12 Not clear
A Daza, A I Rey, B Isabel, C J Lopez-Bot. Effect of dietary vitamin E and partial replacement of poly- with monounsaturated fat on fatty acid patterns of backfat and intramuscular fat in heavy pigs (Iberian x Duroc). Journal of animal physiology and animal nutrition. vol 89. issue 1-2. 2009-02-17. PMID:19112711. further research is needed to establish the effects of different ranges of dietary oil combination in the feeding of heavy pigs. 2009-02-17 2023-08-12 Not clear
J J Wijnker, K R Depner, B R Berend. Inactivation of classical swine fever virus in porcine casing preserved in salt. International journal of food microbiology. vol 128. issue 2. 2009-01-29. PMID:18947894. feeding pigs with human food waste that contains pig casings may then spread the virus to csf-free animals. 2009-01-29 2023-08-12 human
Marcelo B Labruna, Maria Ogrzewalska, Thiago F Martins, Adriano Pinter, Maurício C Hort. Comparative susceptibility of larval stages of Amblyomma aureolatum, Amblyomma cajennense, and Rhipicephalus sanguineus to infection by Rickettsia rickettsii. Journal of medical entomology. vol 45. issue 6. 2009-01-22. PMID:19058642. therefore, a. cajennense was less susceptible to r. rickettsii infection than a. aureolatum and r. sanguineus, while feeding on rickettsemic guinea pigs. 2009-01-22 2023-08-12 Not clear
B H Liu, P H Wang, Y C Wang, W M Cheng, H J Mersmann, S T Din. Fasting regulates the expression of adiponectin receptors in young growing pigs. Journal of animal science. vol 86. issue 12. 2009-01-21. PMID:18676723. our data showed that the expression of t-cadherin was decreased in the muscle of fasted pigs, suggesting that the expression of t-cadherin can be regulated by feeding status. 2009-01-21 2023-08-12 Not clear
D M Fernández-Dueñas, A J Myers, S M Scramlin, C W Parks, S N Carr, J Killefer, F K McKeit. Carcass, meat quality, and sensory characteristics of heavy body weight pigs fed ractopamine hydrochloride (Paylean). Journal of animal science. vol 86. issue 12. 2009-01-21. PMID:18765853. gilts produced heavier (p < 0.05) hcw than barrows, whereas feeding rac increased (p < 0.05) hcw over pigs fed diets devoid of rac. 2009-01-21 2023-08-12 Not clear
W Kalt, Kim Foote, S A E Fillmore, Martha Lyon, T A Van Lunen, K B McRa. Effect of blueberry feeding on plasma lipids in pigs. The British journal of nutrition. vol 100. issue 1. 2009-01-19. PMID:18081945. effect of blueberry feeding on plasma lipids in pigs. 2009-01-19 2023-08-12 Not clear