| Publication |
Sentence |
Publish Date |
Extraction Date |
Species |
| Yasuo Kobayashi, Aya Itoh, Kanae Miyawaki, Satoshi Koike, Osamu Iwabuchi, Yuji Iimura, Yuri Kobashi, Tomoyuki Kawashima, Junichi Wakamatsu, Akihito Hattori, Hiroshi Murakami, Fumiki Morimatsu, Takashi Nakaebisu, Takeshi Hishinum. Effect of liquid whey feeding on fecal microbiota of mature and growing pigs. Animal science journal = Nihon chikusan Gakkaiho. vol 82. issue 4. 2012-02-01. PMID:21794022. |
the effect of liquid whey feeding on fecal bacteria and their metabolites was assessed in five pregnant sows and 66 growing pigs. |
2012-02-01 |
2023-08-12 |
Not clear |
| Yasuo Kobayashi, Aya Itoh, Kanae Miyawaki, Satoshi Koike, Osamu Iwabuchi, Yuji Iimura, Yuri Kobashi, Tomoyuki Kawashima, Junichi Wakamatsu, Akihito Hattori, Hiroshi Murakami, Fumiki Morimatsu, Takashi Nakaebisu, Takeshi Hishinum. Effect of liquid whey feeding on fecal microbiota of mature and growing pigs. Animal science journal = Nihon chikusan Gakkaiho. vol 82. issue 4. 2012-02-01. PMID:21794022. |
these results indicate that whey feeding influences the hindgut microbiota of pigs, possibly leading to a fermentation shift that is favorable for animal health. |
2012-02-01 |
2023-08-12 |
Not clear |
| S Z Jiang, Z B Yang, W R Yang, J Gao, F X Liu, J Broomhead, F Ch. Effects of purified zearalenone on growth performance, organ size, serum metabolites, and oxidative stress in postweaning gilts. Journal of animal science. vol 89. issue 10. 2012-01-26. PMID:21531849. |
results showed that besides genital organs, the liver, kidney, and spleen may also be target tissues in young gilts fed diets containing 1.1 to 3.2 mg of zea/kg for 18 d. increased key liver enzymes in the serum suggest progressive liver damage caused by feeding zea, and an increase in oxidative stress in gilts is another potential impact of zea toxicity in pigs. |
2012-01-26 |
2023-08-12 |
Not clear |
| K Blaabjerg, H Jørgensen, A-H Tauson, H D Poulse. The presence of inositol phosphates in gastric pig digesta is affected by time after feeding a nonfermented or fermented liquid wheat- and barley-based diet. Journal of animal science. vol 89. issue 10. 2012-01-26. PMID:21551342. |
the objective was to quantify the retention of digesta and evaluate the degradation of phytate or inositol hexakisphosphate (insp(6)) and lower inositol phosphates (insp₅, insp₄, insp₃, and insp₂) in the stomach at different times after feeding pigs a fermented liquid diet with microbial phytase or a nonfermented diet with or without microbial phytase. |
2012-01-26 |
2023-08-12 |
Not clear |
| K Blaabjerg, H Jørgensen, A-H Tauson, H D Poulse. The presence of inositol phosphates in gastric pig digesta is affected by time after feeding a nonfermented or fermented liquid wheat- and barley-based diet. Journal of animal science. vol 89. issue 10. 2012-01-26. PMID:21551342. |
gastric insp₆-p was not detected at all in pigs fed f-bd + phytase because of complete insp₆ degradation during fermentation of the feed before feeding. |
2012-01-26 |
2023-08-12 |
Not clear |
| W Li, W Powers, G M Hil. Feeding distillers dried grains with solubles and organic trace mineral sources to swine and the resulting effect on gaseous emissions. Journal of animal science. vol 89. issue 10. 2012-01-26. PMID:21571896. |
on a n consumption basis, feeding swine 20in significantly reduced nh₃ emissions compared with 20org and con, whereas nh₃ emissions from pigs fed 20org were significantly greater than emissions from pigs fed the con diet (p < 0.01). |
2012-01-26 |
2023-08-12 |
Not clear |
| D Solà-Oriol, E Roura, D Torrallardon. Feed preference in pigs: effect of selected protein, fat, and fiber sources at different inclusion rates. Journal of animal science. vol 89. issue 10. 2012-01-26. PMID:21571898. |
three double-choice feeding experiments were conducted to study the effect of different feedstuffs on feed preference in pigs. |
2012-01-26 |
2023-08-12 |
Not clear |
| R B A Dahlen, S K Baidoo, G C Shurson, J E Anderson, C R Dahlen, L J Johnsto. Assessment of energy content of low-solubles corn distillers dried grains and effects on growth performance, carcass characteristics, and pork fat quality in growing-finishing pigs. Journal of animal science. vol 89. issue 10. 2012-01-26. PMID:21571900. |
feeding ls-ddg (14.1°) tended (p < 0.10) to create softer bellies compared with control-fed pigs. |
2012-01-26 |
2023-08-12 |
Not clear |
| J D Schneider, M D Tokach, R D Goodband, J L Nelssen, S S Dritz, J M Derouchey, R C Sulab. Effects of restricted feed intake on finishing pigs weighing between 68 and 114 kilograms fed twice or 6 times daily. Journal of animal science. vol 89. issue 10. 2012-01-26. PMID:21934028. |
to confirm these earlier responses, we used finishing pigs as a model in two 42-d trials and two 28-d trials to evaluate the effects of restricted feed intake and feeding frequency (2 vs. 6 times/d, floor fed) on pig performance between 68 and 114 kg. |
2012-01-26 |
2023-08-12 |
Not clear |
| J D Schneider, M D Tokach, R D Goodband, J L Nelssen, S S Dritz, J M Derouchey, R C Sulab. Effects of restricted feed intake on finishing pigs weighing between 68 and 114 kilograms fed twice or 6 times daily. Journal of animal science. vol 89. issue 10. 2012-01-26. PMID:21934028. |
4, the diet was supplied to pigs to target an adg of 0.80 kg (low feed intake) or 0.95 kg (high feed intake) to determine if the amount of energy above the maintenance requirement and feeding frequency affected pig performance. |
2012-01-26 |
2023-08-12 |
Not clear |
| J D Schneider, M D Tokach, R D Goodband, J L Nelssen, S S Dritz, J M Derouchey, R C Sulab. Effects of restricted feed intake on finishing pigs weighing between 68 and 114 kilograms fed twice or 6 times daily. Journal of animal science. vol 89. issue 10. 2012-01-26. PMID:21934028. |
4, increasing the feeding frequency from 2 to 6 times per day improved (p < 0.01) adg and g:f for pigs fed the low feed intake and tended to increase (p < 0.06) adg and improved (p < 0.05) g:f for pigs fed the high feed intake. |
2012-01-26 |
2023-08-12 |
Not clear |
| María C Gazzaneo, Agus Suryawan, Renán A Orellana, Roberto Murgas Torrazza, Samer W El-Kadi, Fiona A Wilson, Scot R Kimball, Neeraj Srivastava, Hanh V Nguyen, Marta L Fiorotto, Teresa A Davi. Intermittent bolus feeding has a greater stimulatory effect on protein synthesis in skeletal muscle than continuous feeding in neonatal pigs. The Journal of nutrition. vol 141. issue 12. 2012-01-12. PMID:22013195. |
intermittent bolus feeding has a greater stimulatory effect on protein synthesis in skeletal muscle than continuous feeding in neonatal pigs. |
2012-01-12 |
2023-08-12 |
Not clear |
| María C Gazzaneo, Agus Suryawan, Renán A Orellana, Roberto Murgas Torrazza, Samer W El-Kadi, Fiona A Wilson, Scot R Kimball, Neeraj Srivastava, Hanh V Nguyen, Marta L Fiorotto, Teresa A Davi. Intermittent bolus feeding has a greater stimulatory effect on protein synthesis in skeletal muscle than continuous feeding in neonatal pigs. The Journal of nutrition. vol 141. issue 12. 2012-01-12. PMID:22013195. |
to compare the impact of different feeding strategies on muscle protein synthesis, after withholding food overnight, neonatal pigs received a complete formula orally as a bolus feed every 4 h or were continuously fed. |
2012-01-12 |
2023-08-12 |
Not clear |
| María C Gazzaneo, Agus Suryawan, Renán A Orellana, Roberto Murgas Torrazza, Samer W El-Kadi, Fiona A Wilson, Scot R Kimball, Neeraj Srivastava, Hanh V Nguyen, Marta L Fiorotto, Teresa A Davi. Intermittent bolus feeding has a greater stimulatory effect on protein synthesis in skeletal muscle than continuous feeding in neonatal pigs. The Journal of nutrition. vol 141. issue 12. 2012-01-12. PMID:22013195. |
protein synthesis rate and translational mechanisms in skeletal muscle were examined after 0, 24, and 25.5 h. plasma amino acid and insulin concentrations increased minimally and remained constant in continuously fed compared to feed-deprived pigs; however, the pulsatile meal feeding pattern was mimicked in bolus-fed pigs. |
2012-01-12 |
2023-08-12 |
Not clear |
| D Menoyo, M P Serrano, V Barrios, D G Valencia, R Lázaro, J Argente, G G Mateo. Cereal type and heat processing of the cereal affect nutrient digestibility and dynamics of serum insulin and ghrelin in weanling pigs. Journal of animal science. vol 89. issue 9. 2011-12-14. PMID:21478449. |
the effects of feeding corn or rice, either raw or heat processed (hp), on apparent total tract digestibility (attd) and apparent ileal digestibility (aid) of nutrients and on insulin and ghrelin concentrations in the serum were studied in young pigs. |
2011-12-14 |
2023-08-12 |
Not clear |
| J P Wang, S M Hong, L Yan, J H Cho, H S Lee, I H Ki. The evaluation of soybean meals from 3 major soybean-producing countries on productive performance and feeding value of pig diets. Journal of animal science. vol 89. issue 9. 2011-12-14. PMID:21512120. |
this study was conducted to evaluate 1) the effects of soybean meal (sbm) from 3 major sbm-producing countries (united states, brazil, and india) on the growth performance, nutrient digestibility, and meat quality of growing-finishing pigs and 2) the feeding value of the evaluated sbm as a feedstuff for growing-finishing pigs. |
2011-12-14 |
2023-08-12 |
Not clear |
| E Kebreab, A B Strathe, A Yitbarek, C M Nyachoti, J Dijkstra, S Lopez, J Franc. Modeling the efficiency of phosphorus utilization in growing pigs. Journal of animal science. vol 89. issue 9. 2011-12-14. PMID:21531844. |
the objective of the study was to quantify the effect of feeding a low-p phytase-supplemented diet on growth and p utilization in growing pigs using mathematical models. |
2011-12-14 |
2023-08-12 |
Not clear |
| E Kebreab, A B Strathe, A Yitbarek, C M Nyachoti, J Dijkstra, S Lopez, J Franc. Modeling the efficiency of phosphorus utilization in growing pigs. Journal of animal science. vol 89. issue 9. 2011-12-14. PMID:21531844. |
it would depend on other factors, but feeding pigs the amn can result in economic benefit. |
2011-12-14 |
2023-08-12 |
Not clear |
| Víctor Fragua, Gemma González-Ortiz, Cecilia Villaverde, Marta Hervera, Valentina Maria Mariotti, Xavier Manteca, María Dolores Baucell. Preliminary study: voluntary food intake in dogs during tryptophan supplementation. The British journal of nutrition. vol 106 Suppl 1. 2011-12-13. PMID:22005418. |
in pigs, tryptophan supplementation has been shown to induce a significant increase in food intake. |
2011-12-13 |
2023-08-12 |
Not clear |
| Runmei Yang, Peng Guo, Xin Song, Fang Liu, Nannan Ga. Hyperlipidemic guinea pig model: mechanisms of triglyceride metabolism disorder and comparison to rat. Biological & pharmaceutical bulletin. vol 34. issue 7. 2011-12-05. PMID:21720011. |
feeding a high-fat diet containing 0.1% cholesterol and 10% lard for 4 weeks led to a significant increase in plasma total cholesterol (tc), low-density lipoprotein cholesterol (ldl-c), triglyceride (tg) and free fatty acid (ffa) in guinea pigs but not in rats. |
2011-12-05 |
2023-08-12 |
rat |