| Publication |
Sentence |
Publish Date |
Extraction Date |
Species |
| R F Parrot. Peripheral and central effects of CCK receptor agonists on operant feeding in pigs. Physiology & behavior. vol 53. issue 2. 1993-04-07. PMID:8446699. |
operant feeding was recorded in 18 h deprived pigs after peripheral (iv) or central (icv) administration of saline, the cck a agonist a-71378, the cck b agonist pentagastrin, or pentagastrin vehicle. |
1993-04-07 |
2023-08-12 |
Not clear |
| M C Catlin, S Abdollah, J F Brie. Dose-dependent effects of prenatal ethanol exposure in the guinea pig. Alcohol (Fayetteville, N.Y.). vol 10. issue 2. 1993-04-06. PMID:8442887. |
pregnant guinea pigs received one of the following oral treatments, via intubation into the oral cavity, throughout gestation: 3, 4, 5 or 6 g ethanol/kg maternal body weight/day; isocaloric sucrose and pair feeding; or water. |
1993-04-06 |
2023-08-12 |
Not clear |
| I Kyriazakis, G C Emman. The effects of varying protein and energy intakes on the growth and body composition of pigs. 2. The effects of varying both energy and protein intake. The British journal of nutrition. vol 68. issue 3. 1993-03-08. PMID:1493131. |
the rate of protein deposition was not affected by feeding level at the two lowest allowances of basal feed p (p1 and p2), but it increased with increasing the feeding level for the pigs on treatment p3. |
1993-03-08 |
2023-08-11 |
Not clear |
| B Bergsjø, T Matre, I Nafsta. Effects of diets with graded levels of deoxynivalenol on performance in growing pigs. Zentralblatt fur Veterinarmedizin. Reihe A. vol 39. issue 10. 1993-03-04. PMID:1492508. |
feeding trials were conducted to evaluate the effect of including deoxynivalenol (don)-contaminated oats to provide approximately 0.5, 1.0, 2.0 and 4.0 mg/kg in the complete diets of growing pigs with initial weight of 25 kg. |
1993-03-04 |
2023-08-11 |
Not clear |
| I Kyriazakis, G C Emman. Selection of a diet by growing pigs given choices between foods differing in contents of protein and rapeseed meal. Appetite. vol 19. issue 2. 1993-02-23. PMID:1489210. |
the inclusion of the rapeseed meal did not significantly affect the rates of food intake and liveweight gain of the pigs given access to one food. |
1993-02-23 |
2023-08-11 |
Not clear |
| I Kyriazakis, G C Emman. Selection of a diet by growing pigs given choices between foods differing in contents of protein and rapeseed meal. Appetite. vol 19. issue 2. 1993-02-23. PMID:1489210. |
the diet selection of the choice-fed pigs is consistent with the idea that pigs, given a choice between a potentially harmful food and a non-harmful one, will favour the latter irrespective of its nutritional properties, only if it is assumed that the inclusion of rapeseed meal had a detrimental effect on the single fed pigs, which could not be seen in their performance as measured by the rates of food intake and liveweight gain. |
1993-02-23 |
2023-08-11 |
Not clear |
| M L Fernandez, E C Lin, A Trejo, D J McNamar. Prickly pear (Opuntia sp.) pectin reverses low density lipoprotein receptor suppression induced by a hypercholesterolemic diet in guinea pigs. The Journal of nutrition. vol 122. issue 12. 1993-01-06. PMID:1333520. |
the effects of prickly pear pectin on plasma ldl metabolism were investigated by feeding guinea pigs either a diet containing 15 g/100 g lard and 0.25 g/100 g cholesterol (lc diet) or the lc diet in which cellulose was partially replaced (2.5 g/100 g) by prickly pear pectin (lc-p diet). |
1993-01-06 |
2023-08-11 |
Not clear |
| C M Pond, C A Mattacks, D Sadle. The effects of exercise and feeding on the activity of lipoprotein lipase in nine different adipose depots of guinea pigs. The International journal of biochemistry. vol 24. issue 11. 1993-01-06. PMID:1451919. |
the effects of exercise and feeding on the activity of lipoprotein lipase in nine different adipose depots of guinea pigs. |
1993-01-06 |
2023-08-11 |
Not clear |
| G M Zinn, R L Belyea, J E Williams, M E Tumbleson, T E Clevenger, J R Brow. Feeding wash water solids to sows during gestation and lactation: sow productivity, pig performance, and tissue compositions. Journal of animal science. vol 70. issue 10. 1992-12-01. PMID:1429288. |
in conclusion, feeding wws to sows over five parities had minimal adverse effects on sow productivity and pig performance; the reduction in zn concentrations in tissues of sows and pigs seemed to be related to the ca content of wws. |
1992-12-01 |
2023-08-11 |
Not clear |
| R F Parrott, I S Ebenezer, M L Forslin. The effects of intravenous administration of cholecystokinin on feeding behaviour and release of pituitary hormones in pigs are not mediated by serotonergic (5-HT3) receptors. Neuropharmacology. vol 31. issue 9. 1992-11-27. PMID:1436393. |
the effects of intravenous administration of cholecystokinin on feeding behaviour and release of pituitary hormones in pigs are not mediated by serotonergic (5-ht3) receptors. |
1992-11-27 |
2023-08-11 |
Not clear |
| L J Fielden, S Magano, Y Recha. Laboratory studies on the life cycle of Amblyomma marmoreum (Acari: Ixodidae) on two different hosts. Journal of medical entomology. vol 29. issue 5. 1992-11-12. PMID:1404252. |
larvae, nymphs, and adults had longer feeding periods on tortoises than on guinea pigs. |
1992-11-12 |
2023-08-11 |
Not clear |
| E C Lin, M L Fernandez, D J McNamar. Dietary fat type and cholesterol quantity interact to affect cholesterol metabolism in guinea pigs. The Journal of nutrition. vol 122. issue 10. 1992-10-22. PMID:1527642. |
interactions of dietary fat saturation with dietary cholesterol on cholesterol homeostasis in guinea pigs were studied by feeding 15% (wt/wt) fat diets containing lard, olive oil or corn oil, with 0.00, 0.08, 0.17 or 0.33% added cholesterol. |
1992-10-22 |
2023-08-11 |
Not clear |
| F Musial, M D Crowell, A W Frenc. The effect of feeding on defecation behaviour in pigs. Physiology & behavior. vol 51. issue 3. 1992-10-15. PMID:1523240. |
the effect of feeding on defecation behaviour in pigs. |
1992-10-15 |
2023-08-11 |
Not clear |
| J O Ilori, B Somad. Effect of lactation feeding level on the performance and subsequent production of indigenous pigs in Nigeria. Beitrage zur tropischen Landwirtschaft und Veterinarmedizin. vol 30. issue 1. 1992-10-15. PMID:1524575. |
effect of lactation feeding level on the performance and subsequent production of indigenous pigs in nigeria. |
1992-10-15 |
2023-08-11 |
Not clear |
| J O Ilori, B Somad. Effect of lactation feeding level on the performance and subsequent production of indigenous pigs in Nigeria. Beitrage zur tropischen Landwirtschaft und Veterinarmedizin. vol 30. issue 1. 1992-10-15. PMID:1524575. |
restricting the sow feed to 0.3 kg per nursing pig reduced the live weight of the sows on the 110th day of the second farrowing, the number and weight of pigs born alive as compared with the other feeding variants, but it did not effect the vigour of the pigs born alive at the second farrowing. |
1992-10-15 |
2023-08-11 |
Not clear |
| J Y Lam, J J Badimon, R D Ellefson, V Fuster, J H Chesebr. Cod liver oil alters platelet-arterial wall response to injury in pigs. Circulation research. vol 71. issue 4. 1992-10-08. PMID:1387590. |
in 36 normolipemic pigs randomized to a 4-week feeding with regular pig chow (n = 18, control group) or chow supplemented with cod liver oil (1 ml/kg per day) (n = 18, treated group), treatment with cod liver oil produced a significant decrease in serum cholesterol, low density lipoprotein cholesterol, and triglycerides. |
1992-10-08 |
2023-08-11 |
Not clear |
| P P Hoppe, F J Schöner, M Frig. Effects of dietary retinol on hepatic retinol storage and on plasma and tissue alpha-tocopherol in pigs. International journal for vitamin and nutrition research. Internationale Zeitschrift fur Vitamin- und Ernahrungsforschung. Journal international de vitaminologie et de nutrition. vol 62. issue 2. 1992-10-06. PMID:1517033. |
a feeding experiment was carried out with pigs to investigate the effects of graded dietary retinol supplements on hepatic and plasma retinol and on alpha-tocopherol in plasma and selected tissues. |
1992-10-06 |
2023-08-11 |
Not clear |
| T T Flynn, K S Kubena, K S Rhe. Modification of plasma and hepatic lipids of guinea pigs by feeding high oleic acid pork compared with regular pork. The Journal of nutrition. vol 122. issue 9. 1992-10-01. PMID:1512635. |
modification of plasma and hepatic lipids of guinea pigs by feeding high oleic acid pork compared with regular pork. |
1992-10-01 |
2023-08-11 |
Not clear |
| T K Chung, D H Bake. Efficiency of dietary methionine utilization by young pigs. The Journal of nutrition. vol 122. issue 9. 1992-10-01. PMID:1512636. |
during an 18-d feeding period, pigs were fed a chemically defined amino acid basal diet [147.7 g protein (n x 6.25)/kg, 14.43 mj metabolizable energy/kg, 4000 mg l-cystine/kg] containing 1150, 1725 or 2300 mg l-methionine/kg. |
1992-10-01 |
2023-08-11 |
Not clear |
| M T Nakamura, A B Tang, J Villanueva, C H Halsted, S D Phinne. Reduced tissue arachidonic acid concentration with chronic ethanol feeding in miniature pigs. The American journal of clinical nutrition. vol 56. issue 3. 1992-09-17. PMID:1503056. |
reduced tissue arachidonic acid concentration with chronic ethanol feeding in miniature pigs. |
1992-09-17 |
2023-08-11 |
Not clear |