| Publication |
Sentence |
Publish Date |
Extraction Date |
Species |
| J E Cannon, J B Morgan, G R Schmidt, J D Tatum, J N Sofos, G C Smith, R J Delmore, S N William. Growth and fresh meat quality characteristics of pigs supplemented with vitamin E. Journal of animal science. vol 74. issue 1. 1996-09-17. PMID:8778117. |
after the feeding period, pigs were slaughtered and the loin from the left side of each carcass was removed 4 d after death. |
1996-09-17 |
2023-08-12 |
Not clear |
| R Kastel, I Rosival, M Bartik, J Blahove. Indirect examination of exocrine pancreatic function in vivo by determination of chymotrypsin activity in animal intestine using a synthetic substrate. European journal of clinical chemistry and clinical biochemistry : journal of the Forum of European Clinical Chemistry Societies. vol 34. issue 4. 1996-09-09. PMID:8704047. |
after soybean flour feeding, the p-aminobenzoic acid concentration significantly increased in the plasma of calves and hens, in contrast to pigs, where the p-aminobenzoic acid concentration significantly decreased. |
1996-09-09 |
2023-08-12 |
Not clear |
| B Z de Rodas, K S Sohn, C V Maxwell, L J Spice. Plasma protein for pigs weaned at 19 to 24 days of age: effect on performance and plasma insulin-like growth factor I, growth hormone, insulin, and glucose concentrations. Journal of animal science. vol 73. issue 12. 1996-08-01. PMID:8655441. |
in exp.3, 18 weanling pigs (19 to 20 d of age) were used to determine the effects of feeding high levels of sdpp on performance and on plasma igf-i, growth hormone, insulin, and glucose concentrations. |
1996-08-01 |
2023-08-12 |
Not clear |
| P M Siba, D W Pethick, D J Hampso. Pigs experimentally infected with Serpulina hyodysenteriae can be protected from developing swine dysentery by feeding them a highly digestible diet. Epidemiology and infection. vol 116. issue 2. 1996-06-18. PMID:8620913. |
pigs experimentally infected with serpulina hyodysenteriae can be protected from developing swine dysentery by feeding them a highly digestible diet. |
1996-06-18 |
2023-08-12 |
Not clear |
| B J Kerr, R A Easte. Effect of feeding reduced protein, amino acid-supplemented diets on nitrogen and energy balance in grower pigs. Journal of animal science. vol 73. issue 10. 1996-06-13. PMID:8617671. |
effect of feeding reduced protein, amino acid-supplemented diets on nitrogen and energy balance in grower pigs. |
1996-06-13 |
2023-08-12 |
Not clear |
| B J Kerr, R A Easte. Effect of feeding reduced protein, amino acid-supplemented diets on nitrogen and energy balance in grower pigs. Journal of animal science. vol 73. issue 10. 1996-06-13. PMID:8617671. |
two experiments were conducted to determine the effect of feeding reduced cp, amino acid (aa)-supplemented diets on the nitrogen (n) and energy (e) balance of grower pigs. |
1996-06-13 |
2023-08-12 |
Not clear |
| R D Madden, J R Sauer, J W Dillwith, A S Bowma. Dietary modification of host blood lipids affect reproduction in the lone star tick, Amblyomma americanum(L.). The Journal of parasitology. vol 82. issue 2. 1996-05-13. PMID:8604084. |
it is suggested that the ticks on the fo-fed guinea pigs have impaired production and secretion of dienoic prostaglandins in the saliva resulting in poorer feeding performance, possibly by altering the amount of host blood present in the feeding lesion. |
1996-05-13 |
2023-08-12 |
Not clear |
| J Coma, D R Zimmerman, D Carrio. Interactive effects of feed intake and stage of growth on the lysine requirement of pigs. Journal of animal science. vol 73. issue 11. 1996-03-25. PMID:8586596. |
two sets of 40 individually penned crossbred barrows averaging 27.1 +/- .2 (g) and 92.6 +/- 1.1 kg bw (f) were fed five dietary treatments (g; .75, .90, 1.05, 1.20, 1.35%; and f: .45, .60, .75, .90, 1.05% lysine) at two feeding levels (equivalents to 100 and 80% ad libitum intakes) for 15 d. in both stages pigs on the 80% feeding level had lower adg (p < 0.01) and lower plasma urea nitrogen (pun) concentrations (p < .10) than pigs on the 100% feeding level. |
1996-03-25 |
2023-08-12 |
Not clear |
| J Coma, D R Zimmerman, D Carrio. Interactive effects of feed intake and stage of growth on the lysine requirement of pigs. Journal of animal science. vol 73. issue 11. 1996-03-25. PMID:8586596. |
in the f stage, pigs on the 80% feeding level required a greater dietary lysine concentration to maximize adg and minimize pun (.85 and .87%, respectively) than pigs on the 100% feeding level (.61 and .68%, respectively). |
1996-03-25 |
2023-08-12 |
Not clear |
| B A Baldwin, C de la Riv. Effects of the 5-HT1A agonist 8-OH-DPAT on operant feeding in pigs. Physiology & behavior. vol 58. issue 3. 1996-03-25. PMID:8587972. |
effects of the 5-ht1a agonist 8-oh-dpat on operant feeding in pigs. |
1996-03-25 |
2023-08-12 |
Not clear |
| B A Baldwin, C de la Riv. Effects of the 5-HT1A agonist 8-OH-DPAT on operant feeding in pigs. Physiology & behavior. vol 58. issue 3. 1996-03-25. PMID:8587972. |
injection of 8-oh-dpat on operant food intake in pigs has been examined in animals with food available ad lib and in pigs feeding after 4 h deprivation of food. |
1996-03-25 |
2023-08-12 |
Not clear |
| B A Baldwin, C de la Riv. Effects of the 5-HT1A agonist 8-OH-DPAT on operant feeding in pigs. Physiology & behavior. vol 58. issue 3. 1996-03-25. PMID:8587972. |
in pigs feeding after 4 h deprivation, i.v. |
1996-03-25 |
2023-08-12 |
Not clear |
| R D Coffey, G L Cromwel. The impact of environment and antimicrobial agents on the growth response of early-weaned pigs to spray-dried porcine plasma. Journal of animal science. vol 73. issue 9. 1996-03-21. PMID:8582841. |
four 28-d experiments involving 360 weanling pigs were conducted to investigate the effects of including spray-dried porcine plasma (sdpp) in diets from d 0 to 14 after weaning followed by feeding a common diet from d 14 to d 28. |
1996-03-21 |
2023-08-12 |
Not clear |
| R D Coffey, G L Cromwel. The impact of environment and antimicrobial agents on the growth response of early-weaned pigs to spray-dried porcine plasma. Journal of animal science. vol 73. issue 9. 1996-03-21. PMID:8582841. |
growth rate and feed intake were enhanced (p < .05) by feeding sdpp to pigs in the conventional nursery, but the responses to sdpp were of considerably less magnitude in pigs housed in the experimental nursery, resulting in environment x diet interactions (p < .05). |
1996-03-21 |
2023-08-12 |
Not clear |
| G A Apgar, E T Kornegay, M D Lindemann, D R Notte. Evaluation of copper sulfate and a copper lysine complex as growth promoters for weanling swine. Journal of animal science. vol 73. issue 9. 1996-03-21. PMID:8582853. |
two 5-wk trials using 176 weanling pigs (average initial weight of 8.3 kg and age of 31 d) were conducted to examine the effect of feeding varying levels of dietary cu from copper sulfate (cuso4) or a copper lysine complex (culys) on performance, mineral stores, serum copper, and serum mitogenic activity. |
1996-03-21 |
2023-08-12 |
Not clear |
| G Henk, T Hein. [Hydrocarbon content in the fat of meat pigs after feeding "Fermosin"]. Archiv fur Tierernahrung. vol 45. issue 1. 1996-03-06. PMID:8572916. |
[hydrocarbon content in the fat of meat pigs after feeding "fermosin"]. |
1996-03-06 |
2023-08-12 |
Not clear |
| G Henk, T Hein. [Hydrocarbon content in the fat of meat pigs after feeding "Fermosin"]. Archiv fur Tierernahrung. vol 45. issue 1. 1996-03-06. PMID:8572916. |
in 5 different pig feeding experiments with 281 pigs the effect of the scp "fermosin" (n-alcane grown yeast) on the content of hydrocarbons (hc) in pig fat was studied. |
1996-03-06 |
2023-08-12 |
Not clear |
| M D Howard, D T Gordon, L W Pace, K A Garleb, M S Kerle. Effects of dietary supplementation with fructooligosaccharides on colonic microbiota populations and epithelial cell proliferation in neonatal pigs. Journal of pediatric gastroenterology and nutrition. vol 21. issue 3. 1996-01-25. PMID:8523213. |
two experiments were conducted with neonatal pigs to determine the effects of feeding fructooligosaccharides on cecal and colonic microbiota, proliferation of cecal and colonic epithelial mucosa, and short-chain fatty acid concentrations in the cecum. |
1996-01-25 |
2023-08-12 |
Not clear |
| M D Howard, D T Gordon, L W Pace, K A Garleb, M S Kerle. Effects of dietary supplementation with fructooligosaccharides on colonic microbiota populations and epithelial cell proliferation in neonatal pigs. Journal of pediatric gastroenterology and nutrition. vol 21. issue 3. 1996-01-25. PMID:8523213. |
experiment 1 consisted of feeding neonatal pigs diets containing either 0 or 3 g fructooligosaccharies/l of formula for 15 days and then examining the large intestine for changes in cecal and proximal colonic microbiota; cecal ph; short-chain fatty acid concentrations; morphology of cecal, proximal, and distal colonic epithelial mucosa; gross necropsy; and histopathology. |
1996-01-25 |
2023-08-12 |
Not clear |
| A Chwalibog, G Thorbe. Quantitative partition of protein, carbohydrate and fat pools in growing pigs. Archiv fur Tierernahrung. vol 48. issue 1-2. 1996-01-22. PMID:8526731. |
no oxidation of fat was observed in experiments with pigs (30-90 kg lw) on a high feeding level in spite of the broad variation in the amount of digested fat, indicating a complete storage of the fat pool into body fat. |
1996-01-22 |
2023-08-12 |
Not clear |