| Publication |
Sentence |
Publish Date |
Extraction Date |
Species |
| D C Mahan, G L Cromwell, R C Ewan, C R Hamilton, J T Ye. Evaluation of the feeding duration of a phase 1 nursery diet to three-week-old pigs of two weaning weights. NCR-42 Committee on Swine Nutrition. Journal of animal science. vol 76. issue 2. 1998-04-07. PMID:9498368. |
evaluation of the feeding duration of a phase 1 nursery diet to three-week-old pigs of two weaning weights. |
1998-04-07 |
2023-08-12 |
Not clear |
| D C Mahan, G L Cromwell, R C Ewan, C R Hamilton, J T Ye. Evaluation of the feeding duration of a phase 1 nursery diet to three-week-old pigs of two weaning weights. NCR-42 Committee on Swine Nutrition. Journal of animal science. vol 76. issue 2. 1998-04-07. PMID:9498368. |
a regional study involving a total of 618 nursery pigs with 468 continuing through the grower-finisher period evaluated the feeding duration of a phase 1 starter diet (1, 2, or 3 wk) to 23-d old weanling pigs of two weaning weights (5.5 or 7.5 kg). |
1998-04-07 |
2023-08-12 |
Not clear |
| D C Mahan, G L Cromwell, R C Ewan, C R Hamilton, J T Ye. Evaluation of the feeding duration of a phase 1 nursery diet to three-week-old pigs of two weaning weights. NCR-42 Committee on Swine Nutrition. Journal of animal science. vol 76. issue 2. 1998-04-07. PMID:9498368. |
upon completion of feeding the phase 1 diet for the experimental period, pigs were fed a phase 2 diet (total of 5 wk for both phases), whereupon a corn-soybean meal mixture formulated to .80% lysine was fed during the grower (to 56 kg bw) and a .65% lysine diet to a final body weight of 105 kg. |
1998-04-07 |
2023-08-12 |
Not clear |
| D C Mahan, G L Cromwell, R C Ewan, C R Hamilton, J T Ye. Evaluation of the feeding duration of a phase 1 nursery diet to three-week-old pigs of two weaning weights. NCR-42 Committee on Swine Nutrition. Journal of animal science. vol 76. issue 2. 1998-04-07. PMID:9498368. |
there was no interaction response during the nursery period between weaning weight or duration of feeding the phase 1 diet on daily gains or feed intake measurements; however, pigs in the heavier weight group were more efficient (p < .05) in feed utilization when fed the phase 1 diet for 2 or 3 wk. |
1998-04-07 |
2023-08-12 |
Not clear |
| D C Mahan, G L Cromwell, R C Ewan, C R Hamilton, J T Ye. Evaluation of the feeding duration of a phase 1 nursery diet to three-week-old pigs of two weaning weights. NCR-42 Committee on Swine Nutrition. Journal of animal science. vol 76. issue 2. 1998-04-07. PMID:9498368. |
feeding the phase 1 diet for 2 wk to pigs of either weight group reduced the time from weaning to 105 kg bw, but weaning heavier pigs seemed to have a greater effect on postweaning performance than the feeding duration of a phase 1 diet. |
1998-04-07 |
2023-08-12 |
Not clear |
| G G Gomez, O Phillips, R A Gofort. Effect of immunoglobulin source on survival, growth, and hematological and immunological variables in pigs. Journal of animal science. vol 76. issue 1. 1998-03-11. PMID:9464877. |
the effects of feeding different sources of immunoglobulins (sow's colostrum by nursing, sc; no colostrum, nc; bovine colostrum, bc; and porcine immunoglobulins, pi) to neonatal pigs during the first 2 d of life on their subsequent survival, growth, feed intake, feed conversion, incidence of diarrhea, and selected hematological and immunological variables were assessed throughout a 19-d experimental period. |
1998-03-11 |
2023-08-12 |
cattle |
| G G Gomez, O Phillips, R A Gofort. Effect of immunoglobulin source on survival, growth, and hematological and immunological variables in pigs. Journal of animal science. vol 76. issue 1. 1998-03-11. PMID:9464877. |
crossbred neonatal pigs, 10 per treatment, were individually reared after birth (nc, bc, and pi) or 2 d of age (sc) with an automatic feeding device. |
1998-03-11 |
2023-08-12 |
cattle |
| A Morovat, M J Daunce. Effects of thyroid status on insulin-like growth factor-I, growth hormone and insulin are modified by food intake. European journal of endocrinology. vol 138. issue 1. 1998-03-04. PMID:9461324. |
we have therefore investigated the effects of thyroid status on plasma igf-i under conditions of controlled food intake in young growing pigs. |
1998-03-04 |
2023-08-12 |
Not clear |
| H Schulze, F H Savelkoul, M W Verstegen, A F van der Poel, S Tamminga, S Groot Nibbelin. Nutritional evaluation of biologically treated white kidney beans (Phaseolus vulgaris L.) in pigs: ileal and amino acid digestibility. Journal of animal science. vol 75. issue 12. 1998-02-02. PMID:9419992. |
we studied the effect of feeding young growing pigs a semisynthetic diet containing 7.5% white kidney beans-germinated (gb), pancreatin treated (ptb), or untreated (raw beans rb)--on protein and amino acid (aa) digestibilities at the terminal ileum. |
1998-02-02 |
2023-08-12 |
Not clear |
| J F Liu, Y W Le. Vitamin C supplementation restores the impaired vitamin E status of guinea pigs fed oxidized frying oil. The Journal of nutrition. vol 128. issue 1. 1998-01-29. PMID:9430612. |
control animals were fed a diet containing 15% fresh untreated soybean oil with 300 mg/kg of vitamin c. after 60 d of feeding, body weight gain, food intake, feed efficiency and plasma triglyceride concentration were significantly lower in guinea pigs fed ofo diets than in controls (p < 0.05). |
1998-01-29 |
2023-08-12 |
Not clear |
| M O Makinde, E Umapathy, B T Akingbemi, K T Mandisodza, E Skadhaug. Differential response of legumes and creep feeding on gut morphology and faecal composition in weanling pigs. Comparative biochemistry and physiology. Part A, Physiology. vol 118. issue 2. 1998-01-14. PMID:9366068. |
differential response of legumes and creep feeding on gut morphology and faecal composition in weanling pigs. |
1998-01-14 |
2023-08-12 |
Not clear |
| L Lepionka, C H Malbert, J P Laplac. Proximal gastric distension modifies ingestion rate in pigs. Reproduction, nutrition, development. vol 37. issue 4. 1998-01-08. PMID:9342794. |
we concluded that a short term control of food intake exists in pigs. |
1998-01-08 |
2023-08-12 |
Not clear |
| P J Ramaekers, J W Swinkels, J H Huiskes, L A den Hartog, C M van der Peet-Schwering, M W Verstege. Effectiveness of a pair-gain feeding strategy for individually fed, group-housed finishing pigs. Journal of animal science. vol 75. issue 10. 1997-12-31. PMID:9331871. |
effectiveness of a pair-gain feeding strategy for individually fed, group-housed finishing pigs. |
1997-12-31 |
2023-08-12 |
Not clear |
| S Gerold, E Huisinga, F Iglauer, A Kurzawa, A Morankic, S Reimer. Influence of feeding hay on the alopecia of breeding guinea pigs. Zentralblatt fur Veterinarmedizin. Reihe A. vol 44. issue 6. 1997-12-31. PMID:9342926. |
influence of feeding hay on the alopecia of breeding guinea pigs. |
1997-12-31 |
2023-08-12 |
Not clear |
| M Wendt, S Büsing, W Bollwah. [Toxicity of the combination of salinomycin and tiamulin in swine]. DTW. Deutsche tierarztliche Wochenschrift. vol 104. issue 9. 1997-12-22. PMID:9410734. |
(feeding ad libitum) did not result in any signs of toxicity, however, the transmission of serpulina hyodysenteriae from infected pigs to healthy, treated control animals could not be inhibited efficiently. |
1997-12-22 |
2023-08-12 |
Not clear |
| J Künkele, F Trillmic. Are precocial young cheaper? Lactation energetics in the guinea pig. Physiological zoology. vol 70. issue 5. 1997-12-11. PMID:9279926. |
the pattern of energy expenditure during lactation in guinea pigs differs substantially from that of altricial rodents and is made possible because pups contribute through solid food intake. |
1997-12-11 |
2023-08-12 |
Not clear |
| J D Wood, M Ense. Factors influencing fatty acids in meat and the role of antioxidants in improving meat quality. The British journal of nutrition. vol 78 Suppl 1. 1997-11-25. PMID:9292774. |
recent work in pigs has attempted to manipulate the n-6:n-3 ratio by feeding higher levels of alpha-linolenic acid (e.g. |
1997-11-25 |
2023-08-12 |
cattle |
| R Biffi, G Privitera, S Pozzi, E Conte, L Marzona, P Velio, B Andreon. Postoperative enteral feeding does not prevent intestinal bacterial translocation, but reduces the rate of pulmonary infections in pigs undergoing total orthotopic small bowel transplantation. The European journal of surgery = Acta chirurgica. vol 163. issue 9. 1997-11-06. PMID:9311478. |
postoperative enteral feeding does not prevent intestinal bacterial translocation, but reduces the rate of pulmonary infections in pigs undergoing total orthotopic small bowel transplantation. |
1997-11-06 |
2023-08-12 |
Not clear |
| S Combes, I Louveau, M Bonnea. Moderate food restriction affects skeletal muscle and liver growth hormone receptors differently in pigs. The Journal of nutrition. vol 127. issue 10. 1997-11-04. PMID:9311949. |
in group r100kg-196d, pigs were fed 70% of control food intake and slaughtered at 100 kg. |
1997-11-04 |
2023-08-12 |
cattle |
| I J de Boer, H T Peters, M Grossman, W J Koop. Nutrient flows in agriculture in The Netherlands with special emphasis on pig production. Journal of animal science. vol 75. issue 8. 1997-10-27. PMID:9263051. |
for p, use of phytase and feeding pigs in accordance with their p requirements is required, in addition to limited use of artificial p fertilizer to meet targets for the year 2010. |
1997-10-27 |
2023-08-12 |
Not clear |