All Relations between tyr and histamine

Publication Sentence Publish Date Extraction Date Species
Mohammed Aladhadh, Dalal Nasser Binjawhar, Hafsa Nour El-Din Abd El-Kader Ebrahim, Khadija S Radhi, Manal Almatrafi, Eman Fayad, Mahmoud A Al-Saman, Rafaat M Elsanhot. Investigation of Biogenic Amine Levels and Microbiological Activity as Quality Markers in Some Dairy and Fish Products in Food Markets in the Kingdom of Saudi Arabia. ACS omega. vol 9. issue 17. 2024-05-06. PMID:38708229. a total of thirty-five dairy and fish products were collected and analyzed for bas, including putrescine (put), cadaverine (cad), spermidine (spe), histamine (his), spermine (spr), and tyramine (tyr), as well as for total colony count (tcc), lactic acid bacteria (lab), enterobacteriaceae, yeast and mold (y and m), coliforms, and aerobic sporulation count (asf). 2024-05-06 2024-05-08 human
Hao Deng, Guang Wu, Lingyu Zhou, Xiaomei Chen, Li Guo, Senlin Luo, Qingchun Yi. Microbial contribution to 14 biogenic amines accumulation in refrigerated raw and deep-fried hairtails (Trichiurus lepturus). Food chemistry. vol 443. 2024-01-26. PMID:38277940. four bas, including cadaverine (cad), histamine (his), tyramine (tyr), and putrescine (put) accounted for 92.5-99.9 % of total bas were selected as the dominant bas. 2024-01-26 2024-01-29 Not clear
Ainaz Khodanazary, Behrooz Mohammadzade. Effect of alginate-gallic acid coating on freshness and flavor properties of Mackeral (Scomberomorus commerson) fillets under refrigerated storage. International journal of biological macromolecules. 2023-07-27. PMID:37499710. during storage, eight bas, i.e., histamine (his), tyramine (tyr), putrescine (put), cadaverine (cad), 2-phenylethylamine (2-phe), agimation, spermine (spm), and spermidine (spd) were identified in control and treated samples. 2023-07-27 2023-08-14 Not clear
Giuliana Vinci, Lucia Maddaloni, Sabrina A Prencipe, Roberto Ruggier. Natural Contaminants in Wines: Determination of Biogenic Amines by Chromatographic Techniques. International journal of environmental research and public health. vol 18. issue 19. 2021-10-25. PMID:34639461. therefore, the presence of nine biogenic amines [tryptamine (trp), ß-phenylethylamine (ß-pea), putrescine (put), cadaverine (cad), histamine (his), serotonin (ser), tyramine (tyr), spermidine (spd), and spermine (spm)] was investigated in red and white wine samples, which differed in the winemaking processes. 2021-10-25 2023-08-13 Not clear
Xuan Zhang, Yunhua Hui, Mei Jiang, Youqiong Cai, Dongmei Huang, Guangxin Yang, Cong Kon. Determination of 6 biogenic amines in food using high-performance liquid chromatography-tandem mass spectrometry without derivatization. Journal of chromatography. A. vol 1653. 2021-10-13. PMID:34333170. good linearity with high correlation coefficient was obtained between 10-1000 µg/l for cadaverine (cad), putrescine (put), tyramine (tyr) and 2-phenylethylamine (2-phe) and between 1-100 µg/l for histamine (his) and tryptamine (try), with the detection limits of the method ranging from 0.1 mg/kg for his and try, and 1.0 mg/kg for cad, put, tyr and 2-phe, which are under the residue limit of chinese regulation. 2021-10-13 2023-08-13 Not clear
Waleed Rizk El-Ghareeb, Abdelazim Elsayed Elhelaly, Karima Mohamed Eissa Abdallah, Heba Mohamed M El-Sherbiny, Wageh Sobhy Darwis. Formation of biogenic amines in fish: Dietary intakes and health risk assessment. Food science & nutrition. vol 9. issue 6. 2021-06-19. PMID:34136177. the achieved results indicated the formation of histamine (his), tyramine (tyr), cadaverine (cad), putrescine, spermine, and spermidine at different concentrations. 2021-06-19 2023-08-13 Not clear
Tanja Bogdanović, Sandra Petričević, Mia Brkljača, Irena Listeš, Jelka Pleadi. Biogenic amines in selected foods of animal origin obtained from the Croatian retail market. Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment. vol 37. issue 5. 2020-12-24. PMID:32077803. this study aimed to investigate the presence of eight biogenic amines (bas): tryptamine (trp), phenylethylamine (phe), putrescine (put), cadaverine (cad), histamine (his), tyramine (tyr), spermidine (spd) and spermine (spm) in cheese, fish & fishery products and meat & meat products obtained from the croatian retail market. 2020-12-24 2023-08-13 Not clear
Jin-Kui Ma, Amal A Raslan, Seham Elbadry, Waleed Rizk El-Ghareeb, Zohair S Mulla, May Bin-Jumah, Mohamed M Abdel-Daim, Wageh Sobhy Darwis. Levels of biogenic amines in cheese: correlation to microbial status, dietary intakes, and their health risk assessment. Environmental science and pollution research international. vol 27. issue 35. 2020-11-25. PMID:32770334. the achieved results indicated the formation of histamine (his), tyramine (tyr), cadaverine (cad), putrescine, spermine, and spermidine at different concentrations. 2020-11-25 2023-08-13 Not clear
Shun-Yu Han, Lan-Lan Hao, Xiao Shi, Jian-Ming Niu, Bo Zhan. Development and Application of a New QuEChERS Method in UHPLC-QqQ-MS/MS to Detect Seven Biogenic Amines in Chinese Wines. Foods (Basel, Switzerland). vol 8. issue 11. 2020-09-28. PMID:31694278. the aim of this study was to develop and validate an improved, simple, and sensitive method for the simultaneous determination of seven types (cadaverine, cad; hexylamine, hex; histamine, his; phenylethylamine, pea; putrescine, put; tyramine, tyr) of biogenic amines (bas) in wine matrices. 2020-09-28 2023-08-13 Not clear
Feng Zhang, Akira Odani, Hideki Masuda, Osamu Yamauch. Structures and Stabilities of Ternary Copper(II) Complexes with 3,5-Diiodo-L-tyrosinate. Weak Interactions Involving Iodo Groups. Inorganic chemistry. vol 35. issue 24. 2019-11-20. PMID:11666899. structures and stabilities of the ternary copper(ii) complexes cu(da)(aa), where aa refers to 3,5-diiodo-l-tyrosinate (i(2)tyr) or l-tyrosinate (tyr) and da refers to 1,10-phenanthroline (phen), 2,2'-bipyridine (bpy), 2-(aminomethyl)pyridine (ampy), histamine (hista), or ethylenediamine (en), have been investigated by potentiometric, spectroscopic, and x-ray diffraction methods. 2019-11-20 2023-08-12 Not clear
Feng Zhang, Tatsuo Yajima, Hideki Masuda, Akira Odani, Osamu Yamauch. Weak Interactions in Ternary Copper(II) Complexes with Iodotyrosinates. Biological Significance of the Iodines in Thyroid Hormones. Inorganic chemistry. vol 36. issue 25. 2019-11-20. PMID:11670199. structures and spectroscopic studies have been carried out on ternary copper(ii) complexes, cu(da)(aa), with aromatic amino acids (aa = 3,5-diiodo-l-tyrosinate (l-i(2)tyr), 3-iodo-l-tyrosinate (l-ityr), l-tyrosinate) and diamines (da = 1,10-phenanthroline, 2,2'-bipyridine (bpy), 2-(aminomethyl)pyridine, histamine (hista), or ethylenediamine). 2019-11-20 2023-08-12 Not clear
Xinyao Lu, Yuliya Hrynets, Mirko Bett. Transglutaminase-catalyzed amination of pea protein peptides using the biogenic amines histamine and tyramine. Journal of the science of food and agriculture. vol 97. issue 8. 2017-11-16. PMID:27696428. this study describes a new method using microbial transglutaminase (mtgase) to covalently link bas such as histamine (his) and tyramine (tyr) to the glutamine residues of alcalase-hydrolyzed pea protein (pph). 2017-11-16 2023-08-13 Not clear
Razieh Parchami, Mahdie Kamalabadi, Naader Alizade. Determination of biogenic amines in canned fish samples using head-space solid phase microextraction based on nanostructured polypyrrole fiber coupled to modified ionization region ion mobility spectrometry. Journal of chromatography. A. vol 1481. 2017-03-27. PMID:28012588. the head-space solid phase microextraction (hs-spme) was applied to extraction and determination of histamine (his), putrescine (put), cadaverine (cad), tyramine (tyr) in canned fish samples by ion mobility spectrometry (ims) without any derivatization process. 2017-03-27 2023-08-13 Not clear
Ying Xu, Yu Liu, Binghong Xu, Dongfeng Wang, Wei Jian. Characterisation and application of Halomonas shantousis SWA25, a halotolerant bacterium with multiple biogenic amine degradation activity. Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment. vol 33. issue 4. 2016-12-30. PMID:26888715. specifically, h. shantousis swa25 degraded all tryptamine (try) and tyramine (tyr) in 6 h, all phenethylamine (phe) in 9 h, 66.7% of histamine (him), 52.4% of cadaverine (cad), 48.0% of spermidine (spd), 42.9% of putrescine (put) and 42.0% of spermine (spm) in 20 h at 30°c and ph 7.0 with shaking at 120 r min−1. 2016-12-30 2023-08-13 Not clear
Mohammed Abul Kashem, Selina Ahmed, Nilufa Sultana, Eakhlas U Ahmed, Russell Pickford, Caroline Rae, Omar Šerý, Iain S McGregor, Vladimir J Balca. Metabolomics of Neurotransmitters and Related Metabolites in Post-Mortem Tissue from the Dorsal and Ventral Striatum of Alcoholic Human Brain. Neurochemical research. vol 41. issue 1-2. 2016-11-02. PMID:26801172. there were no differences in the levels of dopamine (da), 3,4-dihydrophenylacetic acid (dopac), serotonin (5ht), homovanillic acid (hva), 5-hydroxyindoleacetic acid (hiaa), histamine, l-glutamate (glu), γ-aminobutyric acid (gaba), tyrosine (tyr) and tryptophan (tryp) between the ds (cn and p) and vs (nac) in control brains. 2016-11-02 2023-08-13 human
Rebecca J Lewis, Latifa Chachi, Chris Newby, Yassine Amrani, Peter Braddin. Bidirectional Counterregulation of Human Lung Mast Cell and Airway Smooth Muscle β2 Adrenoceptors. Journal of immunology (Baltimore, Md. : 1950). vol 196. issue 1. 2016-05-24. PMID:26608913. constitutive and fcεri-dependent hlmc histamine release, hasmc contraction, and β2-ar phosphorylation at tyr(350) were assessed. 2016-05-24 2023-08-13 human
Fatih Ozogul, Giulia Tabanelli, Nurten Toy, Fausto Gardin. Impact of Cell-free Supernatant of Lactic Acid Bacteria on Putrescine and Other Polyamine Formation by Foodborne Pathogens in Ornithine Decarboxylase Broth. Journal of agricultural and food chemistry. vol 63. issue 24. 2015-12-15. PMID:26043863. histamine (his) was characterized by a marked concentration decrease in all of the samples, and tyramine (tyr) was accumulated in very low concentrations in the controls. 2015-12-15 2023-08-13 Not clear
Yunhui Wu, Shuang Zhou, Dunming X. [Determination of eight biogenic amines in animal-derived foodstuffs by high performance liquid chromatography-tandem mass spectrometry without derivatization]. Se pu = Chinese journal of chromatography. vol 31. issue 2. 2014-12-19. PMID:23697173. abstract: a method for the determination of histamine (his), tryptamine (trp), 2-phenylethylamine (2-phe), putrescine (put), cadaverine (cad), tyramine (tyr), spermidine (spd), spermine (spm) in animal-derived foodstuffs was established using high performance liquid chromatography-tandem mass spectrometry. 2014-12-19 2023-08-12 Not clear
Zhiwei Feng, Tingjun Hou, Youyong L. Docking and MD study of histamine H4R based on the crystal structure of H1R. Journal of molecular graphics & modelling. vol 39. 2013-07-03. PMID:23220277. h1r or h4r bound with histamine show strong conformational changes from tm5, tm6 and tm7, outward movement of intracellular part of tm6, and conformational change of tyr(7.53), which is consistent with the recent crystal structures of active gpcrs. 2013-07-03 2023-08-12 human
Hiroyuki Mizuguchi, Takuma Terao, Mika Kitai, Mitsuhiro Ikeda, Yoshiyuki Yoshimura, Asish Kumar Das, Yoshiaki Kitamura, Noriaki Takeda, Hiroyuki Fuku. Involvement of protein kinase Cdelta/extracellular signal-regulated kinase/poly(ADP-ribose) polymerase-1 (PARP-1) signaling pathway in histamine-induced up-regulation of histamine H1 receptor gene expression in HeLa cells. The Journal of biological chemistry. vol 286. issue 35. 2011-10-25. PMID:21730054. histamine or pma stimulation resulted in pkcδ phosphorylation at tyr(311) and thr(505). 2011-10-25 2023-08-12 Not clear