| Publication |
Sentence |
Publish Date |
Extraction Date |
Species |
| Wei Zhou, Rui Zhang, Zhen Cai, Fangfang Wu, Yong Hu, Chao Huang, Kun Hu, Yun Che. Preparation and properties of pH-sensitive cationic starch nanoparticles. Food chemistry. vol 437. issue Pt 2. 2023-11-09. PMID:37944390. |
environmentally friendly and outstanding ph responsiveness cationic starch nanoparticles (csnp) were prepared through ethanol precipitation from ph-sensitive starch, which preparation of cationic starch (cs) by grafting copolymerization with dimethylaminoethyl methacrylate (dmaema). |
2023-11-09 |
2023-11-20 |
Not clear |
| Ma\\xc5\\xa1a Hren, Michaela Roschger, Viktor Hacker, Bo\\xc5\\xa1tjan Genorio, Darinka Fakin, Selestina Gorgiev. High performance chitosan/nanocellulose-based composite membrane for alkaline direct ethanol fuel cells. International journal of biological macromolecules. 2023-10-28. PMID:37898242. |
polysaccharide anion exchange membranes (aems) containing chitosan (cs), cellulose nanofibrils (cnfs) and cnfs quaternized with poly(diallyldimethylammonium chloride) (cnf(p)s) were developed for use in alkaline direct ethanol fuel cells (adefcs). |
2023-10-28 |
2023-11-08 |
Not clear |
| Chenshuo Wu, Lei Zhou, Junxiang Zhang, Bin Wan. Facile Synthesis of Multifunctional Ni(OH)2-supported Core-shell Ni@Pd Nanocomposites for the Electro-oxidation of Small Organic Molecules. Chemistry (Weinheim an der Bergstrasse, Germany). 2023-10-13. PMID:37830517. |
the synergistic effect between cs ni@pd nps and ni(oh)2 substrate and the electronic effect between pd shell and ni core contribute to the outstanding electrocatalytic performance for methanol, ethanol, and ethylene glycol oxidation in alkaline condition. |
2023-10-13 |
2023-10-15 |
Not clear |
| Nick Laurence Buyong, Elexson Nillia. Physiochemical properties of Sarawak's adapted Liberica coffee silverskin utilizing varying solvents. Food science & nutrition. vol 11. issue 10. 2023-10-12. PMID:37823107. |
this study aimed to investigate the physiochemical properties of sarawak's adapted liberica coffee silverskin (cs) using multiple solvents (distilled water, methanol, and ethanol) and its impact on the total phenolic content (tpc), total flavonoid content (tfc), and antioxidant activities of the cs. |
2023-10-12 |
2023-10-15 |
Not clear |
| R J Lamb, C W Schindler, Brett C Ginsbur. Effects of an Ethanol-Paired Conditioned Stimulus on Responding for Ethanol Suppressed by a Conditioned-Taste-Aversion. Alcohol (Fayetteville, N.Y.). 2023-09-29. PMID:37774959. |
ethanol-paired conditioned stimuli (cs) can increase ethanol responding either in extinction or occurring at low rates late in a session. |
2023-09-29 |
2023-10-07 |
rat |
| R J Lamb, C W Schindler, Brett C Ginsbur. Effects of an Ethanol-Paired Conditioned Stimulus on Responding for Ethanol Suppressed by a Conditioned-Taste-Aversion. Alcohol (Fayetteville, N.Y.). 2023-09-29. PMID:37774959. |
to examine the generality of cs induced increases in ethanol-responding, we examined if a cs could increase responding suppressed by conditioned-taste-aversion (cta), which presumably suppresses responding by changing ethanol's valence from positive to negative. |
2023-09-29 |
2023-10-07 |
rat |
| R J Lamb, C W Schindler, Brett C Ginsbur. Effects of an Ethanol-Paired Conditioned Stimulus on Responding for Ethanol Suppressed by a Conditioned-Taste-Aversion. Alcohol (Fayetteville, N.Y.). 2023-09-29. PMID:37774959. |
we then removed the lever and paired random-time ethanol deliveries with illumination of a stimulus light (i.e., cs) for ten sessions. |
2023-09-29 |
2023-10-07 |
rat |
| Fernanda Petzold Pauli, Cyntia Silva Freitas, Patricia Ribeiro Pereira, Alvicl\\xc3\\xa9r Magalh\\xc3\\xa3es, Fernando de Carvalho da Silva, Vania M F Paschoalin, Vitor Francisco Ferreir. Exploring the Antimicrobial and Antitumoral Activities of Naphthoquinone-Grafted Chitosans. Polymers. vol 15. issue 6. 2023-03-29. PMID:36987212. |
herein, chemically-modified cs were synthetized using 2,3-dichloro-1,4-naphthoquinone (1,4-nq) and the sodium salt of 1,2-naphthoquinone-4-sulfonic acid (1,2-nq), producing 1,4-nq-cs and 1,2-nq-cs by three different methods, employing an ethanol and water mixture (etoh:h |
2023-03-29 |
2023-08-14 |
Not clear |
| Hanana AlTfaili, Brett C Ginsburg, R J Lam. Ethanol-paired Conditioned Stimulus Effects on Concurrent Reinforced Responding for Ethanol and Food. Alcohol (Fayetteville, N.Y.). 2023-03-10. PMID:36898642. |
the influence of pavlovian conditioned stimuli (cs) on ethanol self-administration and choice between ethanol and an alternative are potentially important. |
2023-03-10 |
2023-08-14 |
human |
| Hanana AlTfaili, Brett C Ginsburg, R J Lam. Ethanol-paired Conditioned Stimulus Effects on Concurrent Reinforced Responding for Ethanol and Food. Alcohol (Fayetteville, N.Y.). 2023-03-10. PMID:36898642. |
ethanol-paired cs might increase ethanol self-administration, especially when it has been reduced during recovery, though the selectivity of these increases has been questioned. |
2023-03-10 |
2023-08-14 |
human |
| Hanana AlTfaili, Brett C Ginsburg, R J Lam. Ethanol-paired Conditioned Stimulus Effects on Concurrent Reinforced Responding for Ethanol and Food. Alcohol (Fayetteville, N.Y.). 2023-03-10. PMID:36898642. |
to date, one study examined the effects of an ethanol-paired cs on ethanol choice and found that the cs increased ethanol-responding more than food-responding when both were in extinction. |
2023-03-10 |
2023-08-14 |
human |
| Hanana AlTfaili, Brett C Ginsburg, R J Lam. Ethanol-paired Conditioned Stimulus Effects on Concurrent Reinforced Responding for Ethanol and Food. Alcohol (Fayetteville, N.Y.). 2023-03-10. PMID:36898642. |
in the test sessions, rats made more ethanol responses in the presence of the cs than in its absence. |
2023-03-10 |
2023-08-14 |
human |
| Hanana AlTfaili, Brett C Ginsburg, R J Lam. Ethanol-paired Conditioned Stimulus Effects on Concurrent Reinforced Responding for Ethanol and Food. Alcohol (Fayetteville, N.Y.). 2023-03-10. PMID:36898642. |
thus, ethanol-paired cs could increase ethanol-responding under a choice procedure but did not increase ethanol consumption meaningfully under the studied conditions. |
2023-03-10 |
2023-08-14 |
human |
| Jean-Marie Maddux, Leslie Gonzales, Nathaniel P Krega. \\xce\\xb22* nicotinic acetylcholine receptor subtypes mediate nicotine-induced enhancement of Pavlovian conditioned responding to an alcohol cue. Frontiers in behavioral neuroscience. vol 16. 2022-10-31. PMID:36311864. |
then the rats were given 15 pavlovian conditioning sessions in which a 15-s audiovisual conditioned stimulus (cs) predicted the delivery of 0.2 ml of ethanol, the unconditioned stimulus (us). |
2022-10-31 |
2023-08-14 |
rat |
| Brett C Ginsburg, Acacia Nawrocik-Madrid, Charles W Schindler, R J Lam. Conditioned stimulus effects on paired or alternative reinforcement depend on presentation duration: Implications for conceptualizations of craving. Frontiers in behavioral neuroscience. vol 16. 2022-08-22. PMID:35990721. |
the duration of this cs was 10 s initially and then increased to 30 s, then to 100 s, and finally returned to 30 s. the change in responding for ethanol or food was compared to a matched period immediately preceding cs presentation. |
2022-08-22 |
2023-08-14 |
rat |
| Brett C Ginsburg, Acacia Nawrocik-Madrid, Charles W Schindler, R J Lam. Conditioned stimulus effects on paired or alternative reinforcement depend on presentation duration: Implications for conceptualizations of craving. Frontiers in behavioral neuroscience. vol 16. 2022-08-22. PMID:35990721. |
the cs presentation increased responding to ethanol, and this effect |
2022-08-22 |
2023-08-14 |
rat |
| Cuntang Wang, Yueyi Lu, Ziyu Li, Xuanzhe An, Zengming Gao, Shengxin Tia. Preparation and Performance Characterization of a Composite Film Based on Corn Starch, \\xce\\xba-Carrageenan, and Ethanol Extract of Onion Skin. Polymers. vol 14. issue 15. 2022-07-27. PMID:35893950. |
using corn starch (cs) and \xce\xba-carrageenan(\xce\xbac) as the raw material and active composite, respectively, films containing different concentrations of ethanol extract of onion skin were prepared. |
2022-07-27 |
2023-08-14 |
Not clear |
| Meiyan Wu, Wangfang Deng, Yidong Zhang, Chao Chen, Zhexuan Liu, Pedram Fatehi, Bin L. Facile Fabrication of Cellulose Nanofibrils/Chitosan Beads as the Potential pH-Sensitive Drug Carriers. Polymers. vol 14. issue 11. 2022-06-10. PMID:35683958. |
herein, the cnf/cs composite beads were prepared by dissolving cellulose and cs in libr molten salt hydrate and regenerating in ethanol. |
2022-06-10 |
2023-08-14 |
Not clear |
| Dilean J Murillo Gonzalez, Jose Alvarado, Bryan Hernandez, Paul Sabandal, Kyung-An Ha. Impact of social environment on alcohol-induced behavior. FASEB journal : official publication of the Federation of American Societies for Experimental Biology. vol 36 Suppl 1. 2022-05-13. PMID:35555755. |
wild-type canton-s (cs) flies were exposed to ethanol in either socially-isolated (1 fly per chamber) or socially-enriched (13 flies per chamber) settings and their locomotor activities were analyzed. |
2022-05-13 |
2023-08-13 |
Not clear |
| Amin Sadeghi, Mohammad Javad Fatemi, Mojgan Zandi, Tooran Bagheri, Tayyeb Ghadimi, Maryam Tamimi, Mohamad Pezeshki-Modares. Multilayered 3-D nanofibrous scaffold with chondroitin sulfate sustained release as dermal substitute. International journal of biological macromolecules. 2022-03-19. PMID:35304196. |
we have developed multi-layered nanofibrous 3d (m3dn) scaffolds comprising gelatin, polyvinyl alcohol, and chondroitin sulfate (cs) by an electrospinning method and attaching three electrospun layers via ethanol to cause interface fibers to come in contact with each other. |
2022-03-19 |
2023-08-13 |
rat |